ratatouille

Roasted Sea Bass with Ratatouille

Roasted Sea Bass with Ratatouille RATATOUILLE: 3 tablespoons olive oil 1 onion, diced 1 green or red bell pepper, cut into 1/2 inch dice 1 small eggplant (about 1/2 pound), cut into 1/2 inch dice 1 zucchini (about 1/2 pound), cut into 1/2 inch dice 3 cloves garlic, chopped 1 1/4 teaspoons salt 1/2 teaspoon […]

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