Fresh Basil Soft Pretzels

Fresh Basil Soft Pretzels 1 Tbsp. sugar 1 (1/4 oz.) package active dry yeast (2 1/2 tsp.) Warm water 3 3/4 cup to 4 cups all purpose flour 1 Tbsp. table salt 1 large egg, beaten 6 to 8 fresh basil leaves, minced 2 tsp. pretzel salt (or Kosher salt) In a glass measuring cup, […]

Related Posts Plugin for WordPress, Blogger...
Read Full Story