
Where’s the “sexy” part??? It’s coming… My recipe writing has gotten boring. “Oh, the weather outside is frightful” kind of stuff. My travel posts, however, are awesome. But you come here for recipes {the blog name Worth The Whisk and all}, and I post tasty, useful, good ones. This is Chicken Mushroom Soup. In July. […]
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Marty, my co-volunteer at the hospital, says he doesn’t cook. In an effort to fix that, his wife, Irma gave him a series of cooking classes taught by Fresh Food in a Flash blogger, Chef Patricia Rose. April’s class sounded like too much fun (a reasonable $40 price was the clincher to me), so Larry, […]
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