Posts tagged as:

mediterranean

Roasted Sea Bass with Ratatouille

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Ratatouille. This is something I’ve avoided all my life due to the dreaded ingredient – eggplant! I never ate that veggie in my youth. Larry’s mom cooked hers to smithereens, so it is yuck to him, too. We never order anything eggplant in restaurants. Only thing aubergine in our lives is Larry’s extensive wardrobe of […]

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Greek Potato Salad from LA Greekfest

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Some cooks need an actual recipe to feel comfortable, so this was the PERFECT demo to help break free from those shackles.  LA Greekfest instructors Akrevoe Emmanouilides and Pitsa Captain were “a little of this, a little of that” cooks, and the audience ate it up. By the end of the salad session, we all […]

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Garbanzo, Onion and Tomato Salad from LA Greekfest

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OPA! For years, I’ve wanted to attend Greekfest at LA’s stunning St. Sophia’s Greek Orthodox Cathedral. I’m a native Angelino, yet had only been inside once before for the wedding of our favorite Greek, Helen. Larry’s been there often; his high school, Loyola, is next door.  No waiting for the right year, I attended yesterday, […]

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