goat cheese

Lemon and Goat Cheese Pasta

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Here is last night’s dinner — an adaptation of the easiest recipe imaginable penned by friend Erika of In Erika’s Kitchen. Her Meyer Lemon Spaghetti with Goat Cheese spoke to me. And I hadn’t planned on photographing the meal; I was just interested in eating it. But Larry said, “no, shoot it.”  Wayadaminnit, that’s strange… […]

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Thyme and Goat Cheese Tart Topped with Mixed Tender Greens in Champagne Vinaigrette

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This isn’t exactly how we eat around our home, putting salad on top of a cheese tart. Yet, as swank as this appeared, our “Thyme and Goat Cheese Tart Topped with Mixed Tender Greens in Champagne Vinaigrette” (whew, the name alone is a mouthful) was neither pretentious nor weird. This was the salad course during […]

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Mini Basil and Goat Cheese Turnovers

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Dinner party for four here. Casual menu:  Larry made his Excellent Pizza. I was excited for dessert, Butterscotch Pudding.  But while shopping for ingredients, it struck me…  I hadn’t planned an appetizer. Wracking my brain (well, not wracking, but thinking harder than normal while shopping), my sis-in-law’s recent pool party snacks struck me as do-able. […]

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