Comments on: Fresh Onion Soup for One http://worththewhisk.com/2009/06/04/fresh-onion-soup-for-one/ Recipes that are unpretentious, often frugal, usually simple and always Larry approved. Mon, 06 Feb 2012 07:01:37 +0000 hourly 1 http://wordpress.org/?v=3.3 By: gratinee http://worththewhisk.com/2009/06/04/fresh-onion-soup-for-one/comment-page-1/#comment-581 gratinee Tue, 09 Jun 2009 04:06:50 +0000 http://loveitleaveit.wordpress.com/2009/06/05/fresh-onion-soup-for-one/#comment-581 I adore French Onion soup. The pic is lovely! I adore French Onion soup. The pic is lovely!

]]> By: Hélène http://worththewhisk.com/2009/06/04/fresh-onion-soup-for-one/comment-page-1/#comment-582 Hélène Sat, 06 Jun 2009 16:53:23 +0000 http://loveitleaveit.wordpress.com/2009/06/05/fresh-onion-soup-for-one/#comment-582 I love making French Onion soup. My recipe is so close to yours except that I use beef broth instead of chicken. Looks really good. I love making French Onion soup. My recipe is so close to yours except that I use beef broth instead of chicken. Looks really good.

]]> By: lisa http://worththewhisk.com/2009/06/04/fresh-onion-soup-for-one/comment-page-1/#comment-580 lisa Fri, 05 Jun 2009 21:58:48 +0000 http://loveitleaveit.wordpress.com/2009/06/05/fresh-onion-soup-for-one/#comment-580 Hey Patti, do you have a foolproof recipe for crispy homemade french fries? I read Russ Parsons book but mine still don't taste like the Tommy's seasoned fries I crave. I get my oil up to at least 375 degrees so wonder if there is a trick you can share. Thanks! <em>Patti comments: I don't have such a tip since I don't fry at home. Too much work.</em> Hey Patti, do you have a foolproof recipe for crispy homemade french fries? I read Russ Parsons book but mine still don’t taste like the Tommy’s seasoned fries I crave. I get my oil up to at least 375 degrees so wonder if there is a trick you can share. Thanks!

Patti comments: I don’t have such a tip since I don’t fry at home. Too much work.

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