Comments on: President Reagan’s Macaroni and Cheese

By: Ashley

Ashley — Mon, 24 Jan 2011 22:53:59 +0000

I can see why this post is the most popular on Tastespotting.com. It’s simple, cheap and delicious. Great entry. Let me know if you’d like to have me write a guest post for the blog, I’d be honored.

By: Judy

Judy — Mon, 23 Nov 2009 03:57:05 +0000

Thanks, Patti, for this RR mac and cheese recipe that I made for about 45 people at a Ronald MacDonald House dinner here in Los Angeles recently. It was greatly appreciated and the first buffet item to go… not to mention, at least three people asked me for the recipe! Considering I can barely boil water, I had a big hit on my hands…thanks again for your generosity, particularly to us basic “non” cooks… xoxox Judy

By: Vicki

Vicki — Sat, 18 Jul 2009 18:42:00 +0000

LOVE that it is the “custard style” rather than the version we used to make in Home Ec which had us practicing our skills on medium
white sauce. I think Lawry’s website had some really good versions too -

By: Q.

Q. — Wed, 15 Jul 2009 17:58:07 +0000

I love President Reagan – but had no idea he had a Mac & Cheese recipe floating around out there! I love homemade macaroni & cheese. Totally hate bread crumb toppings too, although my mom always topped hers with slices of fresh tomato and that was my favorite part:)

By: Fazia

Fazia — Wed, 15 Jul 2009 14:34:05 +0000

When do you put in the egg?
Patti comments: THANKS, I just fixed the copy. Good eye.

By: Alejandra

Alejandra — Wed, 15 Jul 2009 00:12:26 +0000

Wow! This looks really good. I may have to use this recipe to use up all the cheese i have in our fridge before our vacation. Great post!